1. Cut the avocado in half and remove seed 2. With a spoon scoop out avocado into a bowl and dice the avocado into chunks 3. Add salsa and Greek yogurt/ sour cream to bowl 4. Add a dash of garlic salt and mix all ingredients in bowl until thick and creamy 5. Sprinkle paprika on top of guacamole for extra flavor 6. Serve with tortilla chips and enjoy!
