Healthy Chinese Chilli French Fries |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 2 |
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A very different take of the traditional french fries. This is healthy, tasty and easy to make. Note: Mine was cooked til a bit soft. If you like more of a crunchy taste, skip the boiling water. Ingredients:
1-2 medium potatoes (any type) |
1/2 onion, sliced into strips |
1 tsp garlic minced |
1 tbsp soya sauce/tamari |
salt, to taste |
1 tsp rice wine/vinegar |
dash of chilli powder/flakes |
1 tsp 5-spice powder |
optional: carrots, julienned/strips |
Directions:
1. Peel potatoes and cut into julienned strips.
2. Soak in boiling water for 1-2 mins.
3. Drain, rinse with cold water and pat dry.
4. Heat oil in pan and add onions and garlic. Stir til slightly brown (about 1 min).
5. Add potato sticks, soya sauce, salt, wine vinegar and chilli powder. Stir to coat.
6. Sprinkle 5-spice powder and stir again for about another minute.
7. Remove from heat and serve into a plate.
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