 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
|
I adapted this recipe from . I wanted to increase the fiber a bit and added pears.. I think the taste is great and it's a recipe for one. I cook up the chicken breasts on the weekend and divide them into 4 oz portions. It can be thrown together in no time! Ingredients:
4 ounces chicken breasts |
2 ounces grapes, cut in half |
2 ounces red onions, sliced |
1/2 pear, cubed |
1 cup lettuce |
1 teaspoon olive oil |
1 teaspoon vinegar, sugar free rice wine |
salt |
pepper |
Directions:
1. mix oil, vinegar, salt and pepper together.
2. add grapes, pear and red onion and let marinade while chopping chicken.
3. combine cooked and cooled chicken in chunks with lettuce and pour grape mixture on top.
|
|