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Prep Time: 5 Minutes Cook Time: 12 Minutes |
Ready In: 17 Minutes Servings: 6 |
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I found a recipe for meatballs for babies that used iron fortified rice cereal instead of bread crumbs and it was very good, so I thought...why not burgers? Then I was inspired to make it even healthier and my picky kids loved the results. Me, I still prefer my old recipe, but hey my kids like it and that is what counts. I am guessing at the amounts, I usually just eyeball it. Ingredients:
1 lb ground beef |
1 egg |
1/4-1/2 cup infant cereal (iron fortified) |
1/4 cup wheat germ |
1 tablespoon flax seed |
1 tablespoon worcestershire sauce |
1 1/2 teaspoons oregano |
1 teaspoon garlic salt |
Directions:
1. Mix all until it holds together well. May need to add more dry ingredients.
2. Shape into patties.
3. grill a total of 10-12 minutes.+/- depending on the size and thickness of the burgers.
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