Healthier Sugar Cookie Frosting |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 3 |
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Using low-fat milk and natural no trans-fat shortening make this great frosting recipe healthier. If desired, use natural food dye to color the frosting. Ingredients:
4 cups confectioners' sugar |
1/2 cup natural, no trans-fat shortening |
5 tablespoons low-fat (1%) milk |
1 teaspoon vanilla extract |
1 dash natural food coloring, if desired |
Directions:
1. Beat confectioners' sugar and shortening together in a large bowl until smooth. Gradually mix in milk and vanilla extract with an electric mixer, until smooth and stiff, about 5 minutes. Color with food coloring.
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