Healthier Apple Cranberry Walnut Crisp

Prep Time: 15 Minutes

Cook Time: 40 Minutes

Ready In: 55 Minutes

Servings: 10

from Cooking Light magazine, January 2002. Haven't tried this yet, but it looks good. Posting it for my reference.

Ingredients:

9 cups peeled sliced gala apples (about 3 pounds)

1/2 cup fresh cranberries

1/2 cup apple cider or 1/2 cup juice

1/4 cup maple syrup

1 1/2 teaspoons cornstarch

1 teaspoon ground cinnamon

1 teaspoon vanilla extract

1 dash salt

1 cup oats

1 cup whole wheat pastry flour

1/3 cup coarsely chopped walnuts

1/3 cup maple syrup

1/4 cup unsalted butter, softened

1 teaspoon ground cinnamon

1 teaspoon vanilla extract

1/2 teaspoon salt

Directions:

1. Preheat oven to 375°.
2. To prepare filling, combine apples and next 7 ingredients (apples through dash of salt).
3. Spoon apple mixture into a 13 x 9-inch baking dish.
4. To prepare topping, combine oats and remaining ingredients.
5. Sprinkle over apple mixture. Cover with foil; bake at 375° for 40 minutes.
6. Uncover; bake an additional 20 minutes or until topping is crisp and juices are thick and bubbly.

By RecipeOfHealth.com