Health Nut Granola Cereal |
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Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 40 |
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This is an oat-based breakfast cereal that my wife and I have eaten for years. Easy to make, and taking into account the cost of a box of similar cereal at the store, it is worth the hour and a half to make it. Ingredients:
42 ounces old fashioned oats |
1 cup wheat germ |
1 cup wheat bran |
1 cup ground flax seeds |
2 tablespoons cinnamon |
1 1/2 cups honey |
2/3 cup vegetable oil |
1 tablespoon vanilla |
Directions:
1. Mix the oats, germ, bran and cinnamon in a large mixing bowl.
2. In a small sauce pan, heat the honey, vegetable oil and vanilla until almost to a boil.
3. Combine all until wet ingredients are completely mixed in with the dry.
4. Pour out into a large and flat greased or vegetable sprayed baking dish. Bake at 300 for 40minutes, removing and stirring half way through.
5. Allow to cool completely, then store in a air-tight container. If you would like to add dried fruit or other nuts, add after the mixture has cooled completely.
6. Note: The granola can be stored at room temperature, but my wife and I like to keep it in the refrigerator. Serving size is 1/2 cup.
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