Hazelnut Hummus

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 1

This recipe comes from a vendor at our local farmers' market, and it's wonderful!

Ingredients:

1 (15 ounce) can chickpeas

2 tablespoons chickpea liquid

1/2 cup hazelnut meal (flour or ground roasted hazelnuts)

1/8 cup lemon juice

1/8-1/4 teaspoon cayenne pepper (optional)

1/2 cup olive oil

1/2 tablespoon garlic

1/2 teaspoon salt

Directions:

1. Mix all ingredients in food processor.