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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 12 |
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I was feeling lazy one day and was in the mood for a hawiian pizza, but really didnt feel like making the dough. But I did have 2 pkges of Pilsbury weiner wraps in the fridge. So quick and simple, your kids can do it. Ingredients:
2 (4 count) pillsbury refrigerated crescent dinner rolls |
1 (16 ounce) can pineapple |
1 (16 ounce) can pizza sauce |
1 cup cubed ham |
1 teaspoon oregano |
1 cup kraft® shredded mozzarella cheese |
Directions:
1. Pre-heat oven to 350.
2. Grease a cookie tray ( I use non stick tin foil ).
3. Mix Pineapple, Ham, sauce, Oregano and cheese ingredients together in a bowl.
4. Roll out your dinner rolls and use 2 tbl spoons of your mixture for each wrap.
5. Fold and seal edges and place in oven for 15 min, until golden brown.
6. Pull from oven and enjoy.
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