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Prep Time: 20 Minutes Cook Time: 45 Minutes |
Ready In: 65 Minutes Servings: 6 |
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One of my favorite comfort foods. You can omit the pineapple, if you'd like. Ingredients:
1 lb hamburger |
4 (10 1/2 ounce) cans beef gravy |
1/3 cup soy sauce |
1 medium onion |
1 medium green pepper |
1 lb spaghetti |
2 (8 ounce) cans mushrooms, drained |
2 tablespoons sugar |
1 (6 ounce) can pineapple chunks, drained |
Directions:
1. Brown meat,onions,green pepper and mushrooms.When done add the sugar.Drain meat before adding sugar if necessary. 2. Add pineapple. 3. Cook pasta about 5 minutes or so.Not all the way through.Drain.Do not rinse. 4. In a separate bowl,combine gravy and soy sauce. 5. Mix all together.Put in covered casserole (Pam it,if you like) 6. Bake at 350 degrees for 30 to 45 minutes. |
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