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Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 6 |
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This salad is usually served on the plate lunches in Hawaii. This is just a basic recipe. You can add anything such as boiled eggs, tuna, peas, etc. to make it your own. I got this recipe off the net. Let me know what you think! Ingredients:
3 cups large macaroni |
1/4 cup grated carrot |
1 cup best foods mayonnaise (a must) |
1/4 cup milk |
salt & pepper |
Directions:
1. Cook macaroni till tender.
2. Add grated carrots, mayonnaise, and milk till well coated. Salt & Pepper to taste. Use more mayonnaise if needed.
3. Chill in refrigerator.
4. When ready to serve, add more mayonnaise to keep salad from drying out.
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