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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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Ingredients:
1 3/4 cups guava nectar |
3/4 cup water |
1 (12-ounce) can frozen pineapple juice concentrate, thawed and undiluted |
1/4 teaspoon coconut extract |
1 (33.8-ounce) bottle club soda, chilled |
Directions:
1. Combine first 4 ingredients in a large pitcher, stirring well. Cover and chill, if desired.
2. Just before serving, stir in club soda. Serve over crushed ice.
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