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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 8 |
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I've not made these myself yet, but a friend served them to us and they were very good. Plan ahead as these need to marinate for 24 hours for the flavors to meld. Ingredients:
2 lbs chicken wings |
1/4 cup sugar |
1/2 teaspoon ginger, ground |
1/2 teaspoon garlic powder |
1/8 cup onion, chopped |
1/4 teaspoon black pepper |
1/2 cup soy sauce |
6 ounces pineapple juice |
Directions:
1. Remove wing tips from chicken and cut apart at joint.
2. Combine remaining ingredients.
3. Marinate chicken wings for at least 24 hours.
4. Preheat oven to 375.
5. Bake for 1 hour.
6. Serve warm.
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