Hawaiian Chicken Made Easy |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 8 |
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This chicken is so good, even the pickiest of eaters, my dear old husband loves this recipe and keeps asking for more :) I found this recipe in my familys favorites sold on qvc :) Ingredients:
8 pieces chicken |
1 (18 ounce) jar apricot marmalade |
1 (1 1/4 ounce) package dry onion soup mix |
8 ounces russian salad dressing |
Directions:
1. Pat your chicken pieces with paper towel to dry and put into a 9x13 inch pan.
2. Coat chicken with marmalade
3. sprinkle chicken with the soup mix.
4. cover the chicken completely with russian salad dressing.
5. Bake for one (1) hour at 350 degrees and ENJOY.
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