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Hawaiian Bread Pudding
 
recipe image
Prep Time: 10 Minutes
Cook Time: 45 Minutes
Ready In: 55 Minutes
Servings: 8
This is great to end a meal on a cold night.
Ingredients:
1/2 loaf hawaiian bread
2 (16 ounce) cans carnation evaporated milk
3/4 cup butter
6 egg yolks
8 ounces coconut (frozen)
3 teaspoons vanilla extract
1/3 teaspoon nutmeg
1/3 teaspoon cinnamon
2 cups sugar
Directions:
1. Mix egg yolks, sugar and butter together.
2. Add milk slowly. Add bread, coconut, vanilla, nutmeg and cinnamon.
3. Use baking pan (greased) and bake at 350 degrees for 45 minutes.
4. Serves 8.
By RecipeOfHealth.com