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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 3 |
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Ingredients:
6 chicken thighs |
1 cup pineapple juice |
1/2 cup brown sugar |
2 tablespoons soy sauce |
2 cloves garlic |
1 teaspoon fresh ginger |
Directions:
1. Marinate the chicken thighs with the rest of the ingredients for 30 minutes. Place them on the grill over medium heat. Grill thighs until juices run clear.
2. Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.
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