 |
Prep Time: 10 Minutes Cook Time: 120 Minutes |
Ready In: 130 Minutes Servings: 14 |
|
Great for luaus, family gatherings, barbecues and other occasions where you have a few mouths to feed. Ingredients:
3 (16 ounce) cans great northern beans |
1 cup chopped onion |
1 1/2 cups dark brown sugar |
1/2 lb cubed cooked ham |
3/4 cup ketchup |
1/2 cup crushed pineapple, drained |
2 tablespoons prepared mustard |
1 1/2 tablespoons cider vinegar |
Directions:
1. Preheat oven to 350 degrees F.
2. Mix together all ingredients.
3. Place in a buttered 9x13-inch baking dish.
4. Cover with foil.
5. Bake at 350F for 1 1/2 hours.
6. Remove foil and bake for 20-30 minutes more.
|
|