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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1/2 cup butter or margarine |
1/2 cup all - purpose flour |
3 cups milk |
1 teaspoon ground nutmeg |
3/4 cup sugar |
1 tablespoon ground cinnamon |
3 tablespoons butter or margarine |
Directions:
1. Melt 1/2 cup butter in a heavy saucepan over low heat; add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add m ilk; cook over medium heat, stirring constantly, until thickened and bubbly. Stir in nutmeg.
2. Pour milk mixture into a greased 1-quart casserole. Combine sugar and cinnamon; sprinkle sugar mixture evenly over milk mixture. Dot with butter. Broil 6 inches from heating element 8 minutes or until butter melts and pudding is lightly browned. Spoon into individual serving bowls. Serve hot or cold.
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