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Prep Time: 0 Minutes Cook Time: 90 Minutes |
Ready In: 90 Minutes Servings: 6 |
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Quick and easy. I have a friend that will eat the entire pan if you don't watch him. Ingredients:
1 bag frozen shredded hash browns |
1 can cream of mushroom soup |
1 cup sour cream |
1 lb cooked bacon, diced |
2 cups cheese |
Directions:
1. Layer as follows:
2. 1st layer hashbrowns
3. 2nd layer sour cream & soup mixture
4. 3rd layer bacon
5. Cook covered with foil at 350 degrees for 75-80 minutes.
6. Remove from oven and sprinkle cheese on top
7. Bake another 10 minutes or so to melt the cheese.
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