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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
2 pound(s) frozen hashbrowns defrosted |
1 1/2 cup(s) butter melted |
1/4 teaspoon(s) pepper |
1 teaspoon(s) salt |
1 pint(s) sour cream |
1/2 cup(s) onion chopped |
1 can(s) cream of chicken soup |
2 cup(s) velvetia cheese grated |
Directions:
1. Mix togeather, pour into buttered casserole dish. Bake at 350. Cook for 45 mins |
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