Hash Browns Potato Casserole |
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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 8 |
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This potato casserole goes well with any kind of meat. YUMMY!! Ingredients:
2 lbs frozen hash browns, thawed |
1 cup diced onion |
1 (10 1/2 ounce) can cream of chicken soup |
1/2 cup melted butter |
2 cups sour cream |
8 ounces shredded cheddar cheese |
salt & pepper |
1 cup crushed corn flakes |
Directions:
1. Mix together all ingredients in a large bowl.
2. Place in a lightly greased 13x9 casserole dish.
3. Bake in preheated 350 degree oven for 1 hour.
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