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Prep Time: 15 Minutes Cook Time: 180 Minutes |
Ready In: 195 Minutes Servings: 1 |
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Toasted wheat germ gives this top-notch bread a slightly nutty flavor.The recipe comes from Better Homes & Gardens. Ingredients:
1 cup milk |
1 egg |
2 tablespoons butter, cut up |
2 1/2 cups bread flour |
3/4 cup whole wheat flour |
1/2 cup wheat germ |
3 tablespoons packed brown sugar |
3/4 teaspoon salt |
1 teaspoon active dry yeast or 1 teaspoon bread machine yeast |
Directions:
1. This makes an 1 1/2 pound loaf.
2. Add the ingredients to the machine according to manufactures directions.
3. Select whole grain cycle or basic white bread cycle.
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