Harvest Apple Streusel Squares |
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Prep Time: 0 Minutes Cook Time: 40 Minutes |
Ready In: 40 Minutes Servings: 12 |
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Old-world tradition meets new-world convenience in this quick and elegant dessert square. Bursting with the flavours of apples, cranberries, creamy cheese filling and a buttery streusel topping. you'll be giving thanks after just one bite!! Ingredients:
2 cups graham cracker crumbs |
3/4 cup butter, melted |
1/2 cup pecans, finely chopped |
1 (250 g) package cream cheese, softened |
1 (300 ml) can eagle brand sweetened condensed milk (regular or low-fat) |
2 eggs |
1 (540 ml) can apple pie filling |
1/2 cup brown sugar |
1/2 cup flour |
1/4 teaspoon ground cinnamon |
1/4 cup cold butter |
1/2 cup dried cranberries |
1/3 cup pecans, chopped |
Directions:
1. Combine graham crumbs with butter and pecans; press evenly onto parchment paper-lined 13x9-inch baking pan.
2. Beat cream cheese until fluffy; beat in Eagle Brand and eggs. Pour over prepared crust. Spoon apple filling cream cheese layer.
3. Combine brown sugar, flour and cinnamon. Cut in cold butter until mixture resembles coarse crumbs. Stir in cranberries and pecans. Sprinkle over apple layer.
4. Bake in preheated 350F oven 35-40 minutes or until golden.
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