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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
3 cups beets, cooked |
3 tablespoons cornstarch |
1/4 cup water |
6 tablespoons sugar |
1/2 cup vinegar |
3 tablespoons butter, melted |
Directions:
1. Combine sugar, cornstarch, butter, water and vinegar.
2. Cook until smooth and thick.
3. Add beets.
4. Heat thoroughly and serve while hot.
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