Haricot Vert - French Green Beans With Garlic and Sliced Almonds |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This side or I would eat this as a snack. It has a garlicy, crisp, squeaky bite to it! Tossed with almonds. Use tender, young, thin beans. Ingredients:
1 lb french style green bean, rinsed and microwaved for 4 minutes |
2 -4 garlic cloves, minced |
1/4 cup sliced almonds |
2 tablespoons olive oil |
1/8-1/4 cup water or 1/8-1/4 cup chicken broth |
coarse sea salt, to season |
pepper (to season) |
Directions:
1. In a large pan over medium high heat, heat oil adding almonds and toss till for 1 minute add garlic to lightly brown add beans and water or broth cover for 5 minutes on low heat. 2. Season with salt and pepper. |
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