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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 1 |
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These cute little hares made from hard-boiled eggs will complement dishes of vegetables, cold meats or even fish. Ingredients:
hard boiled egg |
tomato paste |
mustard |
mayonnaise |
Directions:
1. Cut a thin slice lengthwise from one side of the egg.
2. Cut a V-shaped piece from that slice, to make the ears.
3. Make a cut in the remaining egg to accept the ears.
4. Draw the eyes with a dot of tomato paste and the whiskers with mustard.
5. Make a tail with mayonnaise.
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