Hard Times Chocolate Cake |
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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 6 |
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This cake has the good old fashioned taste. It is so good! Ingredients:
3/4 cup vegetable oil |
2 tablespoons vinegar |
2 cups water |
2 teaspoons vanilla |
3 tablespoons cocoa |
3 cups flour |
2 cups sugar |
2 teaspoons baking soda |
1 teaspoon salt |
1/2 cup margarine, softened |
3 1/2 cups powdered sugar |
1/4 cup milk |
1 teaspoon vanilla |
3 tablespoons cocoa |
Directions:
1. Heat oven to 350*.
2. Stir together first 5 ingredients.
3. Add flour, sugar, soda and salt.
4. Stir until mixed well.
5. Pour into greased and floured 9x13 baking pan.
6. Bake for 40 minutes.
7. Frosting: Beat all ingredients until smooth and creamy.
8. Frost completely cooled cake.
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