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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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This is a recipe I got from the Hard Rock Cafe. Ingredients:
1 1/2 ounces malibu rum |
1/2 ounce peach schnapps |
1 ounce pineapple juice |
1 ounce cranberry juice |
7-up soda or ginger ale |
Directions:
1. Shake with ice and Strain in a Chilled Martini. 2. Top with 7-up or Ginger Ale. 3. Garnish : Pineapple Wedge. |
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