Hard Rock Cafe Creamy Coleslaw |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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Todd Wilbur Top Secret Recipes From This is the best recipie for creamy coleslaw! Easy to make with a creamy smooth taste. Tastes even better next day. Ingredients:
1 1/3 cups kraft mayonnaise |
3 teaspoons white vinegar |
3 teaspoons granulated sugar |
2 teaspoons milk |
1 dash salt |
1 (16 ounce) bag ready made coleslaw, in a bag (1 head) or 8 cups chopped cabbage (1 head) |
1/2 cup shredded carrot |
Directions:
1. Combine all ingredients except the cabbage and carrots in a large bowl and blend until smooth with a hand or electric mixer.
2. Add cabbage and carrots and toss well.
3. Cover and refrigerate overnight in a plastic or ceramic container (don't use metal).
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