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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 50 |
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The aroma of the candy oil fills the house, and the neighborhood. Be careful of sensitive people as the aroma is quite strong. Some will burn your eyes, and definitely open the sinuses. Ingredients:
2 cups white sugar |
1 cup corn syrup |
2 tablespoons water |
1 teaspoon candy oil |
food coloring (optional) |
Directions:
1. Over medium heat,cook sugar, syrup, water to hard crack.
2. Add oil and desired food color, stirring until well mixed.
3. Pour onto buttered cookie sheet.
4. Start cutting immediately and continue until cool.
5. Break.
6. Sprinkle lightly with powdered sugar.
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