Hard Boiled Egg Casserole |
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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 4 |
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a good hearty dish. Ingredients:
2 cups crushed potato chips (plain) |
9 hard-boiled eggs (sliced) |
1 (10 1/2 ounce) can cream of chicken soup |
1/2 cup milk |
3 tablespoons dried onion |
salt and pepper |
Directions:
1. in layers spread 1 cup chips, sliced eggs,and soup and milk mixed together, onion then salt and pepper.
2. Finish layers with 1 cup chips.
3. After layer are complete i like to add a layer of cheese to top. ANy will do, depends on what kind i have in fridge.
4. Bake 350 degree's for 25 minutes.
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