Hand Fried Cakes

Prep Time: 20 Minutes

Cook Time: 8 Minutes

Ready In: 28 Minutes

Servings: 8

A chinese description of cakes eaten by hand. This recipe has been adopted from Zaar. No updates have been made yet.

Ingredients:

500 g flour

260 g water

40 g oil

5 g salt

2 tablespoons scallions

Directions:

1. MIx together all ingredients until lumpy.
2. Pour batter into a hot griddle in portions.
3. Cook for 4 min on each side.