Takes only a little time to serve a fabulous soup tonight!
Ingredients:
2 1/2 cups chicken broth
1/2 lb fresh crabmeat
2 tablespoons breadcrumbs
1/2 cup cream
white pepper
salt
parsley
Directions:
1. Heat the chicken broth; add crabmeat and simmer for 7-8 minutes. 2. Add bread crumbs to thicken soup. 3. Pour in cream, heat and season to taste. 4. Garnish with a little parsley.
