Hamburgers with Lemon and Soy Sauce |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 1 |
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Ingredients:
2 tablespoons soy sauce |
2 shallots, thinly sliced |
1 teaspoon dried summer savory or oregano |
2 pounds ground beef |
basic vinaigrette |
Directions:
1. In a small bowl, whisk together the vinaigrette, soy sauce, shallots, and summer savory or oregano. Place the ground beef in a large bowl. Add 3 tablespoons of the vinaigrette mixture and combine, then use your hands to form 4 patties. Heat a grill to high and cook the hamburgers to desired doneness. (Alternatively, cook the hamburgers in a skillet over medium-high heat.) Spoon the remaining vinaigrette mixture over the hamburgers. Top with any remaining shallots and serve with the potato chips, if desired.
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