Hamburger - Vegetable Crock Pot Soup - Dairy Free |
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Prep Time: 10 Minutes Cook Time: 530 Minutes |
Ready In: 540 Minutes Servings: 6 |
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A simple and filling soup Ingredients:
1 lb ground beef |
1 cup onion, chopped |
1 (28 ounce) can whole tomatoes, chopped |
3 cups potatoes, diced |
1 (16 ounce) can cut green beans |
2 teaspoons chili powder |
2 -3 dashes cayenne pepper sauce |
2 (10 1/2 ounce) cans condensed beef broth |
1 cup celery, chopped |
1 cup carrot, sliced |
1 teaspoon salt |
1 teaspoon worcestershire sauce |
Directions:
1. Brown meat with onion and celery; drain off fat.
2. Stir in remaining ingredients and add 1 or 2 cups water.
3. Cover and cook on low for 8-10 hours.
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