Hamburger Tater Tot Casserole |
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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 6 |
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I don't remember where I came across this recipe but I came across it the other day and thought I would share it with you. Ingredients:
1 -2 lb hamburger |
1 onion |
velveeta cheese |
1 (10 1/2 ounce) can cream of mushroom soup |
1 1/2 cups milk |
1 (16 ounce) bag tater tots |
Directions:
1. Preheat oven to 375 degrees.
2. Brown hamburger and onion in a pan and put in a large casserole dish.
3. Add slices of cheese on top of all the hamburger.
4. Add 1 1/2 cup milk to can of mushroom soup and pour over the top of cheese and hamburger.
5. Cover top with tater tots.
6. Bake for 45 minutes or until done.
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