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Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 4 |
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Really good and warms you up on those cold summer and winter days in Alberta :-) Ingredients:
1 lb hamburger |
1 onion, chopped |
3 -4 potatoes, diced |
1 stalk celery, chopped |
3 -4 carrots, chopped |
1/2 head cabbage, shredded |
1 (46 ounce) can tomato juice or 1 (46 ounce) can v8 vegetable juice |
1 (1 ounce) package onion soup mix |
salt and pepper |
Directions:
1. Brown hamburger and onion; drain off fat and add vegetables.
2. Cook 5-10 minutes to soften vegetables.
3. Add tomato juice and soup mix.
4. Let simmer 1 hour.Season as desired.
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