Hamburger Noodle Casserole |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 8 |
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A quick meal to toss together Ingredients:
1 1/2 lbs lean ground beef |
1 clove garlic |
salt |
pepper |
1 teaspoon sugar |
2 (8 ounce) cans tomato sauce |
6 green onions, including tops,chopped |
1 (8 ounce) package noodles, cooked and drained |
1 (8 ounce) package cream cheese |
1 cup sour cream (light is ok) |
3/4 cup shredded cheddar cheese |
Directions:
1. Brown beef and clove of garlic.
2. Add salt, pepper, sugar and tomato sauce; cover and cook slowly for 15-20 minutes.
3. In separate bowl, mix green onions, cream cheese and sour cream.
4. Spray a 3 quart casserole dish.
5. Put in 1/2 the noodles, half the sour cream mixture and half the meat mixture.
6. Repeat the layers and top with the 3/4 cups of the cheddar cheese.
7. Bake at 350 for 30 minutes.
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