Hamburger Hotdish With Potatoes & Carrots |
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Prep Time: 25 Minutes Cook Time: 95 Minutes |
Ready In: 120 Minutes Servings: 6 |
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A family favorite. Ingredients:
1 lb ground beef, browned |
1/2 cup onion, diced |
2 cups carrots, diced |
2 cups celery, diced |
2 cups potatoes, sliced |
1 (10 3/4 ounce) cream of chicken soup |
1 teaspoon soy sauce |
Directions:
1. Brown the ground beef and onion, drain and set aside.
2. Steam vegetables for 10 minutes or until tender.
3. Combine all ingredients in a small black roaster.
4. Bake 325 with no lid for 2 hours.
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