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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Nice quick dinner entree Ingredients:
1 lb 95% lean ground beef |
1 cup elbow macaroni, dry |
7 oz diced tomatoes |
8 oz tomato sauce |
6 oz tomato juice |
1 tbsp dried onion flakes |
2 tsp oregano |
2 tsp garlic powder |
2 tsp worcestershire sauce |
Directions:
1. Boil the macaroni until it reaches the desired tenderness
2. Brown the ground beef at the same time and drain excess fat
3. Combine macaroni, ground beef, tomatoes, and spices in a large sauce pan and let simmer for 20 minutes
4. Uncover and cook to desired consistency.
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