Hamburger Dogs (Sandra Lee) |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 5 |
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Ingredients:
1 1/4 pounds ground beef |
1 packet meatloaf seasoning (recommended: schillings meatloaf seasoning packet) |
2 tablespoons ketchup |
1/4 cup bread crumbs |
1 egg |
hot dog buns |
relish and chopped onion, for garnish |
Directions:
1. Preheat grill to medium-high heat.
2. In a large bowl, combine ground beef, seasoning packet, ketchup, bread crumbs, and egg. Mix until just combined; do not overmix. Shape into hot dog forms. Grill for approximately 8 to 10 minutes. Serve on hot dog buns with more ketchup, relish, and chopped onions.
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