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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This is so good. I got it out of a Tennessee cookbook. Ingredients:
1 lb ground beef |
1/3 cup chopped onion |
1 tablespoon shortening |
2 teaspoons chili powder |
3/4 teaspoon salt |
1 teaspoon worcestershire sauce |
1 cup canned tomato |
1 cup drained kidney bean |
1 cup corn bread batter |
Directions:
1. Brown meat and onion in melted shortening.
2. Add seasonings and tomatoes.
3. Cover and simmer 15 minutes.
4. Add kidney beans.
5. Pour into a greased casserole dish.
6. Top with corn bread batter.
7. Bake at 425 degrees for 20 minutes.
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