Hamburger Casserole for Crock Pot |
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Prep Time: 10 Minutes Cook Time: 240 Minutes |
Ready In: 250 Minutes Servings: 4 |
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Ingredients:
3 large potatoes, sliced |
4 medium carrots, sliced |
0.5 (16 ounce) package frozen beans (or other veggie) |
3 medium onions, diced |
1 lb cooked hamburger |
salt and pepper |
2 stalks celery, diced |
1 (10 1/2 ounce) can tomato soup |
1 (10 ounce) can tomato juice |
Directions:
1. Place vegetables in crock pot (layer in order).
2. Season each layer with salt and pepper to taste.
3. Add hamburger to vegetables in crock pot.
4. Mix juice and soup and pour over hamburger.
5. Cook covered on low for 6 hours or on high for 4 hours.
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