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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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Here's an appetizer that's guaranteed to keep hunger pangs at bay until dinner's ready!Marvel Maki, Ponca City, Oklahoma Ingredients:
3 cups frozen chopped broccoli |
1/2 pound ground turkey or beef |
1/2 teaspoon salt |
1 pound process cheese (velveeta), cubed |
1 can (10 ounces) diced tomatoes with mild green chilies |
corn chips |
Directions:
1. Cook broccoli according to package directions; drain and set aside. In a small skillet, cook beef and salt over medium heat until meat is no longer pink; drain. Add cheese; cook and stir until cheese is melted. Add tomatoes and broccoli; mix well. Serve with chips. Yield: 8-10 servings.
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