Print Recipe
Ham & Zucchini Italiano
 
recipe image
Prep Time: 30 Minutes
Cook Time: 0 Minutes
Ready In: 30 Minutes
Servings: 4
I strongly believe dinner should be three things: healthy, delicious and simple. With fresh zucchini, ham and marinara sauce baked with mozzarella, you can accomplish all three in the time it takes to describe the dish to a grateful family.
Ingredients:
3 medium zucchini, cut diagonally into 1/4-inch slices
1 tablespoon olive oil
1 teaspoon dried basil
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 pound smoked deli ham, cut into strips
1 cup marinara or spaghetti sauce
3/4 cup shredded part-skim mozzarella cheese
Directions:
1. In a large skillet, saute zucchini in oil until crisp-tender. Sprinkle with basil, salt and pepper.
2. Place half of zucchini in a greased 8-in. baking dish. Layer with half of the ham, marinara sauce and cheese. Repeat layers.
3. Bake, uncovered, at 450° for 10-12 minutes or until heated through and cheese is melted. Serve with a slotted spoon. Yield: 4 servings.
By RecipeOfHealth.com