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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Quick, easy, and a good way to use up left-over rice or ham. From Southern Living. Ingredients:
3 cups cooked rice, chilled (seasoned to taste) |
1 cup diced cooked ham |
1/2 cup chopped green pepper |
1/3 cup chopped celery |
1 tablespoon minced onion |
1/2 cup italian salad dressing |
lettuce leaf |
2 tomatoes, cut into wedges |
Directions:
1. Mix together the first 6 ingredients.
2. Adjust seasoning to taste w/ salt, pepper, or whatever you like.
3. Chill well.
4. Serve on lettuce leaves and garnish with tomato wedges.
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