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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 4 |
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This is a great creamy meal that my children ask for over and over. Ingredients:
2 lbs turkey ham |
2 (8 ounce) packages wide egg noodles |
16 ounces sour cream |
2 (10 ounce) cans cream of chicken soup |
10 ounces milk |
8 ounces colby cheese |
3/4 cup italian seasoned breadcrumbs |
Directions:
1. This makes a 13x9 Casserole Dish Full.
2. First cut ham into cubes (bite sized).
3. Boil noodles as directed until tender. Drain noodles and add to casserole dish with cubed ham.
4. Mix together soup, milk, sour cream and bread crumbs. Pour over noodles and ham and stir til its evenly coated with sauce.
5. Sprinkle shredded cheese on top.
6. Cover with foil and bake at 350 degrees for 30 minutes and enjoy!
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