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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 6 |
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This is an excellent OAMC/Freezer appetizer. Simply prepare, wrap securely and freeze. When needed just defrost and bake as directed. Ingredients:
1 egg |
1 sheet frozen puff pastry, thawed |
1/4 cup parmesan cheese, grated, divided |
1/4 teaspoon cayenne pepper |
8 slices smoked turkey ham, sliced thin |
Directions:
1. Preheat oven to 400°F Beat egg and 1 Tbsp water with wire whisk until blended. Set aside. Unfold pastry on lightly floured surface. Roll into 14 x 10 rectangle; cut in half lengthwise. Brush both pastry halves lightly with egg mixture.
2. Sprinkle 3 Tbsp of the cheese and the pepper evenly over 1 of the pastry pieces; cover with ham slices. Place remaining pastry piece, egg side down, over ham. Brush with additional egg mixture. Roll gently with rolling pin to seal.
3. Roll in jelly-roll fashion to make a 14 log. Cut into 24 equal slices. Place, cut side down, on parchment-covered baking sheet. Brush with remaining egg mixture; sprinkle with remaining 1 Tbsp of cheese.
4. Bake 12 - 14 minutes or until golden brown. Serve warm or at room temperature.
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