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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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HAM LOGS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Ritchie Estate in Balch Springs, Texas in 1984. Ingredients:
1 can ham |
3 eggs hard cooked and chopped |
3 tablespoons mayonnaise |
1/2 teaspoon mustard |
1 celery stalk chopped |
1/2 white onion chopped |
lettuce leaves cut into 3 wide strips |
Directions:
1. Mix all ingredients together except lettuce.
2. Place two tablespoons of mixture on a cut lettuce leaf and roll into a log.
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