 |
Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 12 |
|
This is so simple, but the flavor of the glaze is so complex! Ingredients:
1 cup apricot preserves |
1/2 cup yellow mustard |
Directions:
1. Combine ingredients and brush over the ham during the last hour of baking, every 15 minutes. Tent with foil until the last half hour. |
|